University of Hertfordshire

Publications

  1. Commissioned report › Research
  2. People, products and places (Research Report Summary): Exploring sustainable-living practices in masterplanned communities

    Parham, S., McCormack, J. & Jones, A., 2015, Hatfield: University of Hertfordshire. 20 p.

    Research output: Book/ReportCommissioned report

  3. Performance Optimisation of the ESP System - (D1.1): Worn Bio-detector Phase 2

    McCluskey, D., Coudron, L., Baxter, R. & Munro, I., 31 Oct 2017, UH. 38 p.

    Research output: Book/ReportCommissioned report

  4. Place shaping: A guide to undertaking development in Broadland

    Parham, S., Knight, L. & Gaze, C., 2012, BRE. 77 p.

    Research output: Book/ReportCommissioned report

  5. Pre-build Design Review - (D04): Automated Sample Extraction from Filters

    McCluskey, D., Johnston, I., Tracey, M. & Munro, I., 24 Jun 2014, RED Scientific. 20 p.

    Research output: Book/ReportCommissioned report

  6. Predictive computer modelling applied to a silver concentrating project: Confidential report to industry

    Tucker, P. & Lewis, K., 1985, Warren Spring Laboratory, DTI .

    Research output: Book/ReportCommissioned report

  7. Preparatory work to support the re-evaluation of botanically defined feed flavouring additives

    Lewis, K., Tzilivakis, J., Green, A. & Warner, D., 13 Feb 2015, European Food Safety Authority (EFSA). 21 p.

    Research output: Book/ReportCommissioned report

  8. Priorities for the Environmental Protection of Soil: Final report for Environment Agency project P5-055

    Tzilivakis, J., Lewis, K., Green, A., Warner, D. & Calvert, A., 31 Jan 2003, Environment Agency. 88 p.

    Research output: Book/ReportCommissioned report

  9. Proposed Target Release Efficiencies - (D03a): Automated Sample Extraction from Filters

    McCluskey, D., Johnston, I., Tan, C. & Tracey, M., 23 Jan 2014, RED Scientific. 4 p.

    Research output: Book/ReportCommissioned report

  10. Questions of Leadership: Science Learning Centre East of England (SLC EE)

    White, E., 27 Jan 2012, RIAG. 4 p.

    Research output: Book/ReportCommissioned report

  11. Re-thinking Britain's Food Security: A research report for the Soil Association

    Barling, D., Sharpe, R. & Lang, T., 2008, Centre for Food Policy, City University, London. 46 p.

    Research output: Book/ReportCommissioned report

  12. Re-valuing Public Sector Food Procurement (RPP) Community of Practice (CoP) Final Report Work Package Deliverable D: 4.1

    Smith, J. & Barling, D., 2013, Foodlinks. 114 p.

    Research output: Book/ReportCommissioned report

  13. Reforming Primary Health Care: a Nursing Perspective

    Kendall, S., Bryar, R. & Mogotlane, S., 2012, Geneva: International Council of Nurses. 62 p.

    Research output: Book/ReportCommissioned report

  14. Report on Stage 1 Elution Testing: Thales Group SPINNAKER evaluation

    McCluskey, D., Tan, C., Baxter, R., Johnston, I., Tracey, M., Coudron, L. & Lodge, M., 6 Feb 2016, Thales Group. 28 p.

    Research output: Book/ReportCommissioned report

  15. Report on Stage 2 Inlet Testing: Thales Group SPINNAKER evaluation

    McCluskey, D., Baxter, R., Lodge, M., Tracey, M., Johnston, I., Coudron, L. & Tan, C., 29 Mar 2016, Thales Group. 37 p.

    Research output: Book/ReportCommissioned report

  16. Report on the Evaluation of EVS Usage and Trends at the University of Hertfordshire: February to June 2014

    Cubric, M. & Jefferies, A., Jul 2014, The Design Studio: JISC. 12 p.

    Research output: Book/ReportCommissioned report

  17. ReseArch with Patient and Public invOlvement: a realisT evaluation: the RAPPORT study

    Wilson, P., Mathie, E., Keenan, J., McNeilly, E., Goodman, C., Howe, A., Poland, F., Staniszweska, S., Kendall, S., Munday, D., Cowe, M. & Peckham, S., Sep 2015, 38 ed. Perth: Health Services and Delivery Research, NIHR. 175 p. (HS&DR Journal Library)

    Research output: Book/ReportCommissioned report

  18. Research into the current and potential climate change mitigation impacts of environmental stewardship (BD2302)

    Warner, D., Tzilivakis, J. & Lewis, K., Nov 2008, Department for Environment, Food and Rural Affairs (Defra). 48 p.

    Research output: Book/ReportCommissioned report

  19. Entry in progress

    Resilience and the Welfare State in the UK, RESCUE Project Report

    Dagdeviren, H. & Donoghue, M., 30 Apr 2016, (Submitted) RESCUE. 20 p.

    Research output: Book/ReportCommissioned report

  20. Respite care and short break services for children and young people with disabilities in Luton Borough: an independent review

    Nash, A., Littlechild, B., Fearns, D. & Smith, R., 2009, University of Hertfordshire. 60 p.

    Research output: Book/ReportCommissioned report

  21. Rethinking Heritage: A guide to help make your site more dementia-friendly

    Klug, K., Page, S. J., Connell, J., Robson, D. & Bould, E., 1 Nov 2017, London: Historic Royal Palaces. 60 p.

    Research output: Book/ReportCommissioned report

  22. Revaluing Public Sector Food Procurement In Europe: An Action Plan for Sustainability

    Barling, D., Andersson, G., Bock, B., Canjels, A., Galli, F., Gourlay, R., Hoekstra, F., de Iacovo, F., Karner, S., Mikkelsen, B. E., Selunda, A., Smith, J. & Sonnino, R., 2013, Foodlinks. 36 p.

    Research output: Book/ReportCommissioned report