University of Hertfordshire

Publications

  1. 2014
  2. Workshop Proceedings - Connected communities ‘Mini charrette’ for arts, culture and heritage in Milton Keynes

    Parham, S., 10 Feb 2014, UH Centre for Sustainable Communities. 26 p.

    Research output: Book/ReportCommissioned report

  3. Proposed Target Release Efficiencies - (D03a): Automated Sample Extraction from Filters

    McCluskey, D., Johnston, I., Tan, C. & Tracey, M., 23 Jan 2014, RED Scientific. 4 p.

    Research output: Book/ReportCommissioned report

  4. Agreed Interface Control Documentation - (D02): Automated Sample Extraction from Filters

    McCluskey, D., Munro, I., Johnston, I. & Tracey, M., 13 Jan 2014, RED Scientific. 11 p.

    Research output: Book/ReportCommissioned report

  5. Developing key working

    Mengoni, S., Oates, J. & Bardsley, J., 2014, Council for Disabled Children. 19 p.

    Research output: Book/ReportCommissioned report

  6. Development of a tool to measure moral distress in community pharmacists

    Astbury, J. L., Gallagher, C. T. & O'Neill, R. C., 2014, London: Pharmacy Research UK.

    Research output: Book/ReportCommissioned report

  7. Evaluation of the Drugs and Alcohol Recovery Payment by Results Pilot Programme: Interim Summary Report. Manchester: NDEC.

    Disley, E., Donmall, M., Jones, A., Mason, T., Moretti, A., McSweeney, T. & others, 2014

    Research output: Book/ReportCommissioned report

  8. Evaluation of the End of Life Care Train the Trainer (TTT) Education Model

    Goodman, C., Mayrhofer, A., Handley, M., Smeeton, N. C., Amador, S. & Davies, S., 2014, Hatfield : University of Hertfordshire. 83 p.

    Research output: Book/ReportCommissioned report

  9. Food, conviviality and urbanism in a rural context

    Parham, S., 2014, Ax:son Foundation. 9 p.

    Research output: Book/ReportCommissioned report

  10. Healthy Ageing in the 21st Century: the best is yet to come: Ageing well with technology

    Lynch, J. & Draper, H., 2014, University of Birmingham.

    Research output: Book/ReportCommissioned report

  11. Key policy and governance drivers of local and global food chains and their multi-dimensional impacts. Deliverable 6.1

    Barling, D., Vorley, B. & Smith, J., 2014, GLAMUR.

    Research output: Book/ReportCommissioned report

  12. 2013
  13. An evaluation of the role of the Admiral Nurse: a systematic evidence synthesis to inform service delivery and research

    Bunn, F., Pinkney, E., Drennan, V. & Goodman, C., 17 Oct 2013, Dementia UK . 96 p.

    Research output: Book/ReportCommissioned report

  14. Domestic Kitchen Practices: Findings from the ‘Kitchen Life’ study

    Wills, W., Meah, A., Dickinson, A. & Short, F., 30 Jul 2013, University of Hertfordshire. 74 p.

    Research output: Book/ReportCommissioned report

  15. Review of substances/agents that have direct beneficial effects on the environment: Mode of action and assessment of efficacy

    Lewis, K., Tzilivakis, J., Green, A., Warner, D. & Stedman, A., 11 Jun 2013, European Food Safety Authority. 178 p.

    Research output: Book/ReportCommissioned report

  16. From Crisis to Choice: Re-imagining the future in shrinking cities

    Schlappa, H. & Neill, W. B. V., May 2013, Saint-Denis, France: URBACT Secretariat, Paris. 52 p.

    Research output: Book/ReportCommissioned report

  17. Optimal design of climate change policies through the EU's rural development policy: Final Report

    Tzilivakis, J., Lewis, K., Green, A., Warner, D., Fialkiewicz, W., Olearczyk, D., Bordet, C. & Langevin, B., 28 Feb 2013, European Commission. 471 p.

    Research output: Book/ReportCommissioned report

  18. An evaluation of the Sentence Planning Approaches (SPA) pilots. A report to the National Offender Management Service (NOMS) Offender Engagement Programme (OEP). London: ICPR.

    McSweeney, T., Gyateng, T., Moretti, A., Skrine, O., Turnbull, P. & Jolliffe, D., 2013, 6 p.

    Research output: Book/ReportCommissioned report

  19. Re-valuing Public Sector Food Procurement (RPP) Community of Practice (CoP) Final Report Work Package Deliverable D: 4.1

    Smith, J. & Barling, D., 2013, Foodlinks. 114 p.

    Research output: Book/ReportCommissioned report

  20. Revaluing Public Sector Food Procurement In Europe: An Action Plan for Sustainability

    Barling, D., Andersson, G., Bock, B., Canjels, A., Galli, F., Gourlay, R., Hoekstra, F., de Iacovo, F., Karner, S., Mikkelsen, B. E., Selunda, A., Smith, J. & Sonnino, R., 2013, Foodlinks. 36 p.

    Research output: Book/ReportCommissioned report

  21. 2012
  22. A study of the effectiveness of inter-professional working for community dwelling older people: Final report - NIHR Service Delivery & Organisation Programme, 2011

    Goodman, C., Drennan, V., Manthorpe, J., Gage, H., Trivedi, D., Shah, D., Scheibl, F., Poltawski, L., Handley, M. J., Nash, A. & Iliffe, S., Dec 2012, HMSO. 281 p.

    Research output: Book/ReportCommissioned report

  23. Trends in UK deaths associated with abuse of volatile substances, 1971-2009

    Ghodse, A. H., Corkery, J., Ahmed, K. & Schifano, F., 16 Nov 2012, International Centre for Drug Policy. 46 p.

    Research output: Book/ReportCommissioned report

  24. Opportunities and challenges related to cross border mobility and recruitment of the health sector workforce

    Hardy, J., Calveley, M., Shelley, S. & Zahn, R., Sep 2012, European Federation for Public Services Unions. 87 p.

    Research output: Book/ReportCommissioned report

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