Keyphrases
Human Fecal Microbiota
100%
Flavanols
100%
Prebiotics
69%
Prebiotic Effect
56%
Whole Grain Oat
50%
Cocoa Flavanols
50%
Granola
50%
Bariatric Surgery
50%
Weight Management Behaviors
50%
Fecal Microflora
50%
Colonic Microflora
50%
Colonic Metabolism
50%
Chlorogenic Acid
50%
Intervention Studies
50%
Hydroxytyrosol
50%
Coffee
50%
Eating Behavior
50%
Human Health
50%
Behavior Change
50%
Cardiometabolic Disease
50%
Hypocholesterolemic Effect
50%
Biotransformation
50%
Gastrointestinal Tract
50%
Long-term Health
50%
Catechin
50%
Food Choice
50%
Breakfast Cereals
50%
Health Benefits
50%
Healthy Individuals
50%
Gut Microbiota
50%
High-risk Population
50%
Olive Polyphenols
50%
Cocoa
50%
Epicatechin
43%
Tyrosol
33%
Metabolism
25%
Oleuropein
25%
Incubation
23%
Bifidobacterium
23%
Large Intestine
23%
Human Gut Microbiota
21%
Eubacterium Rectale
17%
Clostridium
16%
Microflora
14%
Hypocholesterolaemic Effect
14%
Treatment Interaction
14%
LDL Cholesterol
14%
Whole Grain
14%
Cholesterol
14%
Small Intestine
13%
Biochemistry, Genetics and Molecular Biology
Olive Tree
50%
Biotransformation
50%
Intestine Flora
50%
Oleuropein
50%
Colon Flora
50%
Gastrointestinal Tract
50%
Population Risk
50%
Cholesterol Blood Level
33%
Absorption
33%
Metabolic Pathway
33%
Large Intestine
16%
Ileum
16%
Bacterial Count
16%
Bifidobacterium
16%
Microbiome
16%
Glucuronide
16%
Conjugate
16%
Randomized Controlled Trial
16%
Microflora
16%
Small Intestine
16%
Jejunum
16%
Hypercholesterolemia
16%
Lactobacillus
16%
Enzymatic Hydrolysis
16%
Metabolite
16%
