Project Details
| Status | Finished |
|---|---|
| Effective start/end date | 15/05/14 → 15/11/14 |
Funding
- European Food Safety Authority (EFSA): £7,362.00
A magnesium and copper review for dietary advice
- Lewis, Kathy (PI)
- Madden, Angela (CoI)
- Tzilivakis, John (CoI)
Project: Research