Associations between the portion sizes of food groups consumed and measures of adiposity in the British National Diet and Nutrition Survey

M.T. Kelly, K.L. Rennie, J.M. Wallace, P.J. Robson, R.W. Welch, M.P. Hannon-Fletcher, M.B.E. Livingstone

    Research output: Contribution to journal › Article › peer-review

    41 Citations (Scopus)
    67 Downloads (Pure)

    Fingerprint

    Dive into the research topics of 'Associations between the portion sizes of food groups consumed and measures of adiposity in the British National Diet and Nutrition Survey'. Together they form a unique fingerprint.

    Keyphrases

    Food Science