Abstract
Gallstones are common and affect up to 20% of adults overall. The prevalence is increasing with rising levels of obesity and aging populations.2 Although many people with gallstones are asymptomatic and the overall mortality is low (0.6%), the associated morbidity and economic cost are high at approximately US$6.2 billion (£4.6 billion) annually in the USA.
Original language | English |
---|---|
Pages (from-to) | 33-36 |
Journal | Dietetics Today Magazine |
Volume | Dec 2021 |
Issue number | Pages 33-36 |
Publication status | Published - 14 Dec 2021 |
Keywords
- Gallstones
- Diet