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Embedding food in all policies
Kelly Parsons, Corinna Hawkes
Centre for Agriculture, Food and Environmental Management Research
School of Life and Medical Sciences
Agriculture, Food and Veterinary Sciences
Food Policy, Nutrition and Diet
Research output
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Commissioned report
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Earth & Environmental Sciences
food
100%
policy
88%
policy approach
51%
social inclusion
28%
food policy
27%
health
25%
environmental sustainability
20%
environmental economics
19%
cohesion
19%
nutrition
18%
livelihood
17%
economic development
16%
diet
16%
education
15%
stakeholder
14%