McCance & Widdowson's The Composition of Foods, Sixth Summary Edition [review]

Research output: Contribution to journal › Book/Film/Article review › peer-review

Original language	English
Pages (from-to)	125-126
Number of pages	2
Journal	Journal of Human Nutrition and Dietetics
Volume	16
Issue number	2
DOIs	https://doi.org/10.1046/j.1365-277X.2003.00422.x
Publication status	Published - Apr 2003

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title = "McCance & Widdowson's The Composition of Foods, Sixth Summary Edition [review]",

author = "Angela Madden",

year = "2003",

month = apr,

doi = "10.1046/j.1365-277X.2003.00422.x",

language = "English",

volume = "16",

pages = "125--126",

journal = "Journal of Human Nutrition and Dietetics",

issn = "0952-3871",

publisher = "Wiley-Blackwell",

number = "2",

}

TY - JOUR

T1 - McCance & Widdowson's The Composition of Foods, Sixth Summary Edition [review]

AU - Madden, Angela

PY - 2003/4

Y1 - 2003/4

U2 - 10.1046/j.1365-277X.2003.00422.x

DO - 10.1046/j.1365-277X.2003.00422.x

M3 - Book/Film/Article review

VL - 16

SP - 125

EP - 126

JO - Journal of Human Nutrition and Dietetics

JF - Journal of Human Nutrition and Dietetics

SN - 0952-3871

IS - 2

ER -