Principles for translating evidence on diet shift for people in the real world. Promoting healthy and sustainable diets: How to effectively generate and translate evidence. Report for the Food Standards Agency.

Kelly Parsons, Rachel Headings, Bob Doherty, David Barling, Tony Heron

Research output: Book/ReportCommissioned report

99 Downloads (Pure)
Original languageEnglish
Place of PublicationLondon
PublisherFood Standards Agency
Commissioning bodyFood Standards Agency (FSA)
Number of pages112
Publication statusPublished - 25 Nov 2022


  • Food policy
  • Policy analysis
  • Evidence-informed policy
  • sustainable consumption and production

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