Keyphrases
Different Nitrogen Levels
100%
Water Stress
100%
Mulch Cover
100%
Bell Pepper
100%
Drip
100%
Mulching
36%
Fruit Yield
27%
N Availability
18%
Nitrogen N
18%
N Concentration
18%
Water Use Efficiency
18%
Black Plastic mulch
18%
Bare Soil
18%
Electrolyte Leakage
18%
Plant Growth
18%
Soil Moisture
9%
Negative Effects
9%
Potassium
9%
Relative Water Content
9%
Pepper Plant
9%
Chlorophyll Concentration
9%
N Level
9%
Well Water
9%
Epan
9%
Water Effect
9%
Membrane Permeability
9%
Fruit Size
9%
Growth Yield
9%
Leaf Concentration
9%
Fruit Quality
9%
Control Method
9%
Phosphorus P
9%
Semi-arid Conditions
9%
Water Regime
9%
Every Other Day
9%
Magnesium
9%
Capsicum Annuum
9%
Nitrogen Levels
9%
Plant Dry Matter
9%
Soil Water
9%
Mulch Application
9%
Leaf Water Content
9%
Agricultural and Biological Sciences
Water Stress
100%
Sweet Pepper
100%
Water Use Efficiency
33%
Soil Moisture
16%
Capsicum Annuum
16%
Soil Water
16%
Membrane Permeability
16%
Immunology and Microbiology
Water Content
100%
Plant Growth
100%
Fruit Size
50%
Membrane Permeability
50%
Earth and Planetary Sciences
Water Stress
100%
Moisture Content
33%
Water Use Efficiency
33%
Bare Soil
33%
Dry Matter
16%
Soil Water
16%
Soil Moisture
16%
Food Science
Bell Pepper
100%
Green Bell Pepper
33%
Nutrition
33%
Potassium
33%
Magnesium
33%