The impact of covid-19 and the resulting mitigation measures on food and eating in the East of England: Interim report
- Claire Thompson
- , Laura Hamilton
- , Angela Dickinson
- , Rosalind Fallaize
- , Elspeth Mathie
- , Samantha Rogers
- , Wendy Wills
- Centre for Research in Public Health and Community Care
- Communities, Young People and Family Lives
- Nursing, Midwifery and Social Work
- Centre for Agriculture, Food and Environmental Management Research
- Department of Clinical, Pharmaceutical and Biological Science
- Agriculture, Food and Veterinary Sciences
- Food Policy, Nutrition and Diet
- Research Unit in Sport, Physical Activity and Ageing
- Public Involvement and Engagement in Health and Care
- Centre for Applied Clinical, Health and Care Research (CACHE)
- Office of the Vice-Chancellor
- Sport and Social Inclusion Research Group
Research output: Book/Report › Other report
110
Downloads
(Pure)