Abstract
Exploring the physical design of cities in relation to food with the emphasis on the use of public space and sustainable consumption practices
| Original language | English |
|---|---|
| Pages (from-to) | 213-219 |
| Number of pages | 7 |
| Journal | Meanjin |
| Volume | 49 |
| Issue number | 2 |
| Publication status | Published - 1990 |