Transparent Food Project Deliverable 5.3: Report of analysis public policy statements and legal requirements and expectations of food transparency schemes and their role in achieving policy and regulatory goals

David Barling; D. Simpson

Transparent Food Project Deliverable 5.3: Report of analysis public policy statements and legal requirements and expectations of food transparency schemes and their role in achieving policy and regulatory goals

School of Life and Medical Sciences

Research output: Book/Report › Commissioned report

Original language	English
Publisher	University of Bonn
Commissioning body	European Commission (EC)
Publication status	Published - 2010

Access to Document

http://www.transparentfood.eu/project.html

Cite this

@book{f5625aeeb7cd4887ba1dc8b5e83c9b04,

title = "Transparent Food Project Deliverable 5.3: Report of analysis public policy statements and legal requirements and expectations of food transparency schemes and their role in achieving policy and regulatory goals",

author = "David Barling and D. Simpson",

note = "A European Commission funded initiative within the Seventh Framework Programme, Coordination and Support Action, Contract No. FP7-KBBE-2009-245003",

year = "2010",

language = "English",

publisher = "University of Bonn",

}

TY - BOOK

T1 - Transparent Food Project Deliverable 5.3

T2 - Report of analysis public policy statements and legal requirements and expectations of food transparency schemes and their role in achieving policy and regulatory goals

AU - Barling, David

AU - Simpson, D.

N1 - A European Commission funded initiative within the Seventh Framework Programme, Coordination and Support Action, Contract No. FP7-KBBE-2009-245003

PY - 2010

Y1 - 2010

M3 - Commissioned report

BT - Transparent Food Project Deliverable 5.3

PB - University of Bonn

ER -