University of Hertfordshire

• Correlates of overall and central obesity in adults from seven European countries: findings from the Food4Me Study

  Celis-Morales, C., Livingstone, K. M., Affleck, A., Navas-Carretero, S., San-Cristobal, R., Martinez, J. A., Marsaux, C. F. M., Saris, W. H. M., O'Donovan, C. B., Forster, H., Woolhead, C., Gibney, E. R., Walsh, M. C., Brennan, L., Gibney, M., Moschonis, G., Lambrinou, C-P., Mavrogianni, C., Manios, Y., Macready, A. L. & 8 others, Fallaize, R., Lovegrove, J. A., Kolossa, S., Daniel, H., Traczyk, I., Drevon, C. A., Mathers, J. C. & Food4Me Study, 15 Dec 2017, In : European Journal of Clinical Nutrition. 72, p. 207-219

  Research output: Contribution to journal › Article

• Comparison of resting and total energy expenditure in peritoneal dialysis patients and body composition measured by dual-energy X-ray absorptiometry

  El-Kateb, S., Sridharan, S., Farrington, K. & Davenport, A., 6 Jul 2016, In : European Journal of Clinical Nutrition. 70, 11, p. 1337-1339 3 p.

  Research output: Contribution to journal › Article

• Inhibition of the glycaemic response by onion: a comparison between lactose-tolerant and lactose-intolerant adults

  Hoffman, R., Madden, A. & Ranjbar, G., 30 Mar 2016, In : European Journal of Clinical Nutrition. 70, p. 1089-1091 3 p.

  Research output: Contribution to journal › Article

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