University of Hertfordshire

• Strategies for online personalised nutrition advice employed in the development of the eNutri web app

  Franco, R. Z., Fallaize, R., Hwang, F. & Lovegrove, J. A., 18 Dec 2018, In: Proceedings of the Nutrition Society. p. 1-11 11 p.

  Research output: Contribution to journal › Article

• Nutrition and sustainability: an emerging food policy discourse

  Lang, T. & Barling, D., 2013, In: Proceedings of the Nutrition Society. 72, 1, p. 1-12 12 p.

  Research output: Contribution to journal › Article › peer-review

• Are dietary fatty acid intakes associated with arterial stiffness and blood pressure?

  Weech, M., Vafeiadou, K., Mihaylova, R., Hobby, E., Yaqoob, P., Todd, S., Jackson, K. G. & Lovegrove, J. A., Jan 2011, In: Proceedings of the Nutrition Society. 70, OCE4, p. E226 1 p.

  Research output: Contribution to journal › Meeting abstract

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