University of Hertfordshire

Assoc Prof Susan Parham

Head

Publications

  1. 2021
  2. Entry in progress

    Terms of Engagement: Mobilising Citizens in Edible Nature-based Solutions

    Parham, S., Edwards, F. & Manderscheid, M., 2 Jun 2021, (Submitted) In: Cities. p. 1-22 22 p.

    Research output: Contribution to journalArticlepeer-review

  3. Exploring food and urbanism

    Parham, S. & Hardy, M. (ed.), 15 May 2021, (Accepted/In press) London: Routledge. (Special Issues as Books)

    Research output: Book/ReportBook

  4. Building food places and resilience: Social, economic and urban design lessons from recent projects in Letchworth Garden City and Hatfield New Town

    Parham, S. & Andre, A., 24 Mar 2021, (Submitted) 4th International Conference of IGU commission AGLE Thinking rural-urban interactions through food and land use issues. Montpellier: IGU AGLE: Agricultural Geography and Land Engineering, p. 1-3 3 p.

    Research output: Chapter in Book/Report/Conference proceedingConference contribution

  5. 2020
  6. Food and Welwyn Garden City: prescribing a sociable future?

    Parham, S., 8 Aug 2020, In: Town and Country Planning Association Journal. 89, p. 238-241 4 p.

    Research output: Contribution to journalArticle

  7. Food, Conviviality and Urbanism in a Rural Context

    Parham, S., 17 Jan 2020, Rural Urbanism. Elmlund, P. & Haas, T. (eds.). Bokförlaget Stolpe, p. 33-53 20 p.

    Research output: Chapter in Book/Report/Conference proceedingChapter

  8. 2019
  9. Historical review of ‘the higher-density housing agenda and the “urban renaissance”’

    Parham, S., 1 Dec 2019, In: Proceedings of the ICE - Urban Design and Planning. 172, 6, p. 257-260 4 p.

    Research output: Contribution to journalReview articlepeer-review

  10. International Garden Cities Institute Academic Director's Blog Nov-Dec 2019

    Parham, S., Dec 2019, 2 p. International Garden Cities Institute.

    Research output: Other contribution

  11. International Garden Cities Institute Academic Director's Blog Sept-Oct 2019

    Parham, S., Oct 2019, 2 p. International Garden Cities Institute.

    Research output: Other contribution

  12. International Garden Cities Institute Academic Director's Blog June-Aug 2019

    Parham, S., Aug 2019, 2 p. International Garden Cities Institute.

    Research output: Other contribution

  13. Practical Guides for Creating Successful New Communities: Guide 10: Edible Garden Cities

    Parham, S., Aug 2019, 32 p. London : Town and Country Planning Association.

    Research output: Other contribution

  14. International Garden Cities Institute Academic Director's Blog April-May 2019

    Parham, S., May 2019, 2 p. International Garden Cities Institute.

    Research output: Other contribution

  15. International Garden Cities Institute Academic Director's Blog Feb-March 2019

    Parham, S., Mar 2019, 2 p. International Garden Cities Institute.

    Research output: Other contribution

  16. 2018
  17. International Garden Cities Institute Academic Director's Blog Dec 2018-Jan 2019

    Parham, S., Dec 2018, 2 p. International Garden Cities Institute.

    Research output: Other contribution

  18. Garden Cities – Visionary, Popular and Viable? Garden City Perspectives Paper 4

    Parham, S., Downs, A., Murray, G. & Fernandez, P., 1 Oct 2018, Letchworth: International Garden Cities Institute. 21 p. (Garden City Perspectives Papers; no. 4)

    Research output: Book/ReportOther report

  19. Foodscape and Food Urbanism in Europe: The Urban-Rural Interface

    Parham, S., 4 Aug 2018, (E-pub ahead of print) Agrourbanism: Tools for Governance and Planning of Agrarian Landscape. Gottero, E. (ed.). Springer International Publishing AG, part of Springer Nature , Vol. 124. p. 109-129 20 p. ( GeoJournal Library book series (GEJL); vol. 124).

    Research output: Chapter in Book/Report/Conference proceedingChapter (peer-reviewed)peer-review

  20. Book review of Food and Architecture: At the table Edited by Samantha L. Martin McAuliffe

    Carta, S. & Parham, S., 1 Apr 2018, In: International Journal of Food Design. 3, 1

    Research output: Contribution to journalBook/Film/Article reviewpeer-review

  21. Food, landscape and urban design

    Parham, S., 4 Mar 2018, Handbook of Landscape and Food. Waterman, T. & Zeunert, J. (eds.). Routledge

    Research output: Chapter in Book/Report/Conference proceedingChapter (peer-reviewed)peer-review

  22. From the agora to the modern marketplace: food markets as landscapes of pleasure, purpose and plenty in historical review

    Parham, S., 4 Mar 2018, Handbook of Landscape and Food . Waterman, T. & Zeunert, J. (eds.). London: Routledge

    Research output: Chapter in Book/Report/Conference proceedingChapter (peer-reviewed)peer-review

  23. Book review: Urbanity and Density in the 20th Century

    Parham, S., 1 Mar 2018, Journal of Urbanism, p. 1-2 2 p.

    Research output: Contribution to specialist publicationBook/Film/Article review

  24. A gastrosophical feast

    Parham, S., 2018, 3 p. University of Plymouth.

    Research output: Other contribution

  25. 2017
  26. La Garden City, une référence pour le requalification de la ville diffuse

    Parham, S., Sadoux, S., Novarina, G., Artis, A. & Ames, D., 2017, In: Inégalités Urbaines; Du Project Utopique au Dévelopment Durable. p. 195-212 17 p., 9.

    Research output: Contribution to journalArticle

  27. Reflecting on sustainable architecture and urbanism as 'an ecology of living'

    Parham, S., 2017, In: C3. 387, p. 42-47 6 p.

    Research output: Contribution to journalArticle

  28. Why are Garden Cities in the news?

    Parham, S., 2017, 4 p. Letchworth : International Garden Cities Institute.

    Research output: Other contribution

  29. 2016
  30. Garden Cities - Why Not?

    Parham, S. & Boyfield, K., 14 Jul 2016, 1 ed. Letchworth: International Garden Cities Institute. 13 p. (Garden Cities Perspectives; vol. 1, no. 1)

    Research output: Book/ReportOther report

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