University of Hertfordshire

From the same journal

The socio-economic boundaries shaping young people’s lunchtime food practices on a school day
Research output: Contribution to journal › Article
Resilience and survival: black teenage mothers 'looked after' by the State tell their stories about their experience of care
Research output: Contribution to journal › Article
Conflict resolution, restorative justice approaches and bullying in young people's residential units
Research output: Contribution to journal › Article

By the same authors

Addressing Obesity in Stevenage, Hertfordshire: A Consultation with Young People
Research output: Book/Report › Commissioned report
Complex Change and The Older Household’s Food Consumption Practices
Research output: Contribution to conference › Abstract
Socio-Economic Factors, the Food Environment and Lunchtime Food Purchasing by Young People at Secondary School
Research output: Contribution to journal › Article
Addressing malnutrition and access to food for older people: The Food In Later Life Game
Research output: Contribution to journal › Article
Socioeconomic Differences and the Potential Role of Tribes in Young People’s Food and Drink Purchasing Outside School at Lunchtime
Research output: Contribution to journal › Article

Children's and Young People's Food Practices in Contexts of Poverty and Inequality

Research output: Contribution to journal › Editorial

Documents

editorial_WILLS_AND_O_CONNELL-aam-cs
Accepted author manuscript, 128 KB, PDF document

Wendy Wills
Rebecca O'Connell

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Original language	English
Pages (from-to)	169-173
Number of pages	5
Journal	Children and Society
Volume	32
Issue	3
DOIs	https://doi.org/10.1111/chso.12278
Publication status	Published - 6 Apr 2018

Notes

© 2018 John Wiley & Sons Ltd and National Children's Bureau.

Research outputs

The socio-economic boundaries shaping young people’s lunchtime food practices on a school day
Research output: Contribution to journal › Article

ID: 13575247

© University of Hertfordshire