University of Hertfordshire

Publications

  1. 2022
  2. BioADC: BioAerosol to Droplet Collector - Final Report

    Johnston, I., Munro, I., Coudron, L., Baxter, R. & Kaye, R., 3 Mar 2022, 76 p.

    Research output: Book/ReportCommissioned report

  3. All-in-One Biosampling Cyclone with DNA amplification - Final Report

    McCluskey, D., Johnston, I., Baxter, R., Kaye, R. & Dimov, N., 21 Feb 2022, 48 p.

    Research output: Book/ReportCommissioned report

  4. Collective labour disputes in the EU

    Spencer, N., Huws, U., Brookes, M., Blissett, E., Kampouri, E., Goold, S-A., Aumayr-Pintar, C. & Rasche, M., 7 Feb 2022, Publications Office of the European Union.

    Research output: Book/ReportCommissioned report

  5. 2021
  6. Briefing Paper: Food Systems Transformation: What's in the Policy Toolbox?

    Parsons, K. & Barling, D., 15 Oct 2021, UKRI Transforming UK Food Systems SPF. 7 p.

    Research output: Book/ReportCommissioned report

  7. Food Systems Transformation: What's in the Policy Toolbox?

    Parsons, K. & Barling, D., 15 Oct 2021, UKRI Transforming UK Food Systems SPF. 68 p.

    Research output: Book/ReportCommissioned report

  8. What would a transformational approach to food public procurement look like?

    Parsons, K. & Barling, D., 15 Oct 2021, UKRI Transforming UK Food Systems SPF. 24 p.

    Research output: Book/ReportCommissioned report

  9. Informing the Hertfordshire Food Poverty Needs Assessment: Household Experiences of Food Poverty and Support Service Provision in Hertfordshire

    Hamilton, L. K. & Dickinson, A., 27 Aug 2021, Hatfield, UK: University of Hertfordshire. 39 p.

    Research output: Book/ReportCommissioned report

  10. Final Report of Ceres Funding Project 1C1P1

    Liu, B., Hall, A. & Wileman, H. J., 23 Jul 2021, University of Hertfordshire. 67 p.

    Research output: Book/ReportCommissioned report

  11. Young people and money: a review of young people’s use of online information and advice

    Graham, B. & Brady, L-M., 17 May 2021, London: Money and Pensions Service. 27 p.

    Research output: Book/ReportCommissioned report

  12. How connected is national food policy in England? Mapping cross-government work on food system issues

    Parsons, K., Feb 2021, London: Food Research Collaboration. (Rethinking Food Governance)

    Research output: Book/ReportCommissioned report

  13. Active over Alcohol

    Wills, W., Bottoms, L. & Leighton, D., 20 Jan 2021, University of Hertfordshire. 8 p.

    Research output: Book/ReportCommissioned report

  14. Volunteering with vulnerable families: a rapid review of the literature

    Brady, L-M. & Graham, B., 15 Jan 2021, London: NSPCC. 66 p.

    Research output: Book/ReportCommissioned report

  15. NEU LGBT+ survey 2021

    Hall, J., 2021, (E-pub ahead of print) National Education Union.

    Research output: Book/ReportCommissioned report

  16. Working with service users who consume Class A drugs and are in contact with the criminal justice system.

    McSweeney, T., 31 Aug 2011, London. 15 p. (Clinks Evidence Library)

    Research output: Book/ReportCommissioned report

  17. 2020
  18. Exploring the reasons why people home educate in Hertfordshire

    Smith, K., Dickerson, C. & Smith, J., 17 Dec 2020, University of Hertfordshire. 88 p.

    Research output: Book/ReportCommissioned report

  19. Covid-19 public health road map: Eating behaviour

    Whittaker, E., Howlett, N., Abdin, S., Chadwick, P., Shorter, G., Hart, J., Armitage, C., Epton, T., Byrne-Davis, L., Arden, M., Kamal, A., Lewis, L., Drury, J., McBride, E., O'Connor, D., Swanson, V., Thompson, S. & Chater, A., 28 Oct 2020, The British Psychological Society.

    Research output: Book/ReportCommissioned report

  20. Covid-19 public health road map: Physical activity

    Chater, A., Abdin, S., Dryden, J., Lewis, L., Shorter, G., Arden, M., Chadwick, P., Hart, J., Armitage, C., Byrne-Davis, L., Epton, T., Kamal, A., Drury, J., McBride, E., O'Connor, D., Swanson, V., Thompson, S., Whittaker, E. & Howlett, N., 28 Oct 2020, The British Psychological Society.

    Research output: Book/ReportCommissioned report

  21. Covid-19 public health road map: Sedentary behaviour

    Chater, A., Abdin, S., Shorter, G., Lewis, L., Hart, J., Armitage, C., Epton, T., Byrne-Davis, L., Arden, M., Chadwick, P., Kamal, A., Drury, J., McBride, E., O'Connor, D., Swanson, V., Thompson, S., Whittaker, E. & Howlett, N., 28 Oct 2020, The British Psychological Society.

    Research output: Book/ReportCommissioned report

  22. State of the Nations: Transport Planning for a sustainable future

    Joseph, S., Buckland-Stubbs, A., Walsh, S. & Copsey, S., 19 Oct 2020, Transport Planning Society. 56 p.

    Research output: Book/ReportCommissioned report

  23. National Institute for Health Research Policy Research Programme Project Dementia Friendly Communities: The DEMCOM evaluation (PR-R15-0116- 21003)

    Goodman, C., Arthur, A., Buckner, S., Buswell, M., Darlington, N., Dickinson, A., Killet, A., Lafortune, L., Mathie, E., Mayrhofer, A., Reilly, P., Chris, S., Thurman, J. & Woodward, M., 13 Oct 2020, National Institute for Health Research (NIHR). 162 p.

    Research output: Book/ReportCommissioned report

  24. Fit, Fed & Read 2019: Programme Evaluation Research Report for the Herts Sports Partnership

    Jenkin, C., 29 Sep 2020, University of Hertfordshire.

    Research output: Book/ReportCommissioned report

  25. Scottish Food Practices: Household food practices and the use of dietary information

    Wills, W., Vaghi, F., Geddes, K. & Hamilton, L. K., 18 Aug 2020, University of Hertfordshire. 31 p.

    Research output: Book/ReportCommissioned report

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