University of Hertfordshire

Publications

  1. Why espresso? Explaining changes in European coffee preferences from a production of culture perspective

    Morris, J., 25 Oct 2013, In: European Review of History. 20, 5, p. 881-901

    Research output: Contribution to journalArticlepeer-review

  2. Supergravity as generalised geometry II: Ed(d) × R + and M theory

    Coimbra, A., Strickland-Constable, C. & Waldram, D., 4 Mar 2014, In: Journal of High Energy Physics. 2014, 03, 46 p., 19.

    Research output: Contribution to journalArticlepeer-review

  3. Spoken word recognition of novel words, either produced or only heard during learning

    Zamuner, T. S., Morin-Lessard, E., Strahm, S. & Page, M. P. A., 1 Dec 2015, In: Journal of Memory and Language. 89, p. 55-67 13 p.

    Research output: Contribution to journalArticlepeer-review

  4. Pico without public keys

    Christianson, B., Stajano, F., Lomas, M., Jenkinson, G., Jeunese, P., Stafford-Fraser, Q. & Spencer, M., 25 Nov 2015, Security Protocols XXIII. Springer-Verlag, (Berlin-Heidelberg), p. 195-211 17 p. (Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)).

    Research output: Chapter in Book/Report/Conference proceedingConference contribution

  5. PR:EPARe: A game-based approach to relationship guidance for adolescents.

    Clarke, S., Arnab, S., Dunwell, I. & Brown, K., 19 Dec 2012, In: Procedia Computer Science. 15, p. 38-44 7 p.

    Research output: Contribution to journalConference articlepeer-review

  6. Novel glycopolymer hydrogels as mucosa-mimetic materials to reduce animal testing

    Cook, M. T., Smith, S. L. & Khutoryanskiy, V. V., 21 Jul 2015, In: Chemical Communications. 51, p. 14447-14450

    Research output: Contribution to journalArticlepeer-review

  7. Not Just Cyberwarfare

    Christianson, B., 28 Mar 2015, In: Philosophy and Technology. 28, 3, p. 359-363 5 p.

    Research output: Contribution to journalComment/debatepeer-review

  8. National Diet and Nutrition Survey: fat and fatty acid intake from the first year of the rolling programme and comparison with previous surveys

    Pot, G. K., Prynne, C. J., Roberts, C., Olson, A., Nicholson, S. K., Whitton, C., Teucher, B., Bates, B., Henderson, H., Pigott, S., Swan, G. & Stephen, A. M., 18 Jul 2011, In: British Journal of Nutrition. 107, 3, p. 403-415 11 p.

    Research output: Contribution to journalArticlepeer-review

  9. Measurement of the Femoral Head Diameter at Hemiarthroplasty of the Hip

    Athapattu, M., Saveh, A. H., Kazemi, S. M., Wang, B. & Chizari, M., 24 Nov 2014, In: Procedia Technology. 17, p. 217-222

    Research output: Contribution to journalArticlepeer-review

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