University of Hertfordshire

Publications

  1. 2022
  2. Hostile Environments: Immigration and Food Poverty in the UK

    Hamilton, L. K., Thompson, C. & Wills, W., 15 Aug 2022, University of Hertfordshire.

    Research output: Book/ReportCommissioned report

  3. Compassionate Neighbours: (Hertfordshire Hospices): a qualitative evaluation

    Almack, K. & Bennett, C., 15 Jul 2022, University of Hertfordshire. 31 p.

    Research output: Book/ReportCommissioned report

  4. Gaining insight into food, diet practices and nutrition during the early year’s lifespan: Preconception and pregnancy

    Whiting, L., Fallaize, R., McClinchy, J., Parsons, K. & Fanner, M., 4 Apr 2022, University of Hertfordshire.

    Research output: Book/ReportCommissioned report

  5. Arts and creativity for people with severe mental illness. A rapid realist review

    Zeilig, H., Hackman, C., West, J., Handley, M. & Plant, J., 23 Mar 2022, The Baring Foundation. 30 p.

    Research output: Book/ReportCommissioned report

  6. BioADC: BioAerosol to Droplet Collector - Final Report

    Johnston, I., Munro, I., Coudron, L., Baxter, R. & Kaye, R., 3 Mar 2022, 76 p.

    Research output: Book/ReportCommissioned report

  7. Industrial relations and social dialogue: Collective labour disputes in the EU

    Spencer, N., Huws, U., Brookes, M., Blissett, E., Kampouri, E., Goold, S-A., Aumayr-Pintar, C. & Rasche, M., 2 Mar 2022, Publications Office of the European Union. 72 p.

    Research output: Book/ReportCommissioned report

  8. All-in-One Biosampling Cyclone with DNA amplification - Final Report

    McCluskey, D., Johnston, I., Baxter, R., Kaye, R. & Dimov, N., 21 Feb 2022, 48 p.

    Research output: Book/ReportCommissioned report

  9. 2021
  10. Briefing Paper: Food Systems Transformation: What's in the Policy Toolbox?

    Parsons, K. & Barling, D., 15 Oct 2021, UKRI Transforming UK Food Systems SPF. 7 p.

    Research output: Book/ReportCommissioned report

  11. Food Systems Transformation: What's in the Policy Toolbox?

    Parsons, K. & Barling, D., 15 Oct 2021, UKRI Transforming UK Food Systems SPF. 68 p.

    Research output: Book/ReportCommissioned report

  12. Scenario analysis report with policy recommendations: An assessment of sustainability, resilience, efficiency and fairness and effective chain relationships in VALUMICS case studies: Deliverable 8.4

    Olafsdottir, G., Bogason, S., Aubert, J-M., Barling, D., Thakur, M., Duric, I., Nicolau, M., McGarraghy, S., Sigurdardottir, H., Samoggia, A., Holden, N. M., Čechura, L., Jaghdani, T. J., Svanidze, M., Esposito, G., Monticone, F., Fedato, C., Xhelili, A., Huber, E., Hargaden, V. & 5 others, Saviolidis, N. M., Gorton, M., Hubbard, C., Kahiluoto, H. & Hoang, V., 15 Oct 2021, Reykjavik: University of Iceland. 130 p.

    Research output: Book/ReportCommissioned report

  13. What would a transformational approach to food public procurement look like?

    Parsons, K. & Barling, D., 15 Oct 2021, UKRI Transforming UK Food Systems SPF. 24 p.

    Research output: Book/ReportCommissioned report

  14. Informing the Hertfordshire Food Poverty Needs Assessment: Household Experiences of Food Poverty and Support Service Provision in Hertfordshire

    Hamilton, L. K. & Dickinson, A., 27 Aug 2021, Hatfield, UK: University of Hertfordshire. 39 p.

    Research output: Book/ReportCommissioned report

  15. Final Report of Ceres Funding Project 1C1P1

    Liu, B., Hall, A. & Wileman, H. J., 23 Jul 2021, University of Hertfordshire. 67 p.

    Research output: Book/ReportCommissioned report

  16. Young people and money: a review of young people’s use of online information and advice

    Graham, B. & Brady, L-M., 17 May 2021, London: Money and Pensions Service. 27 p.

    Research output: Book/ReportCommissioned report

  17. How connected is national food policy in England? Mapping cross-government work on food system issues

    Parsons, K., Feb 2021, London: Food Research Collaboration. (Rethinking Food Governance)

    Research output: Book/ReportCommissioned report

  18. Active over Alcohol

    Wills, W., Bottoms, L. & Leighton, D., 20 Jan 2021, University of Hertfordshire. 8 p.

    Research output: Book/ReportCommissioned report

  19. Volunteering with vulnerable families: a rapid review of the literature

    Brady, L-M. & Graham, B., 15 Jan 2021, London: NSPCC. 66 p.

    Research output: Book/ReportCommissioned report

  20. NEU LGBT+ survey 2021

    Hall, J., 2021, (E-pub ahead of print) National Education Union.

    Research output: Book/ReportCommissioned report

  21. Working with service users who consume Class A drugs and are in contact with the criminal justice system.

    McSweeney, T., 31 Aug 2011, London. 15 p. (Clinks Evidence Library)

    Research output: Book/ReportCommissioned report

  22. 2020
  23. Exploring the reasons why people home educate in Hertfordshire

    Smith, K., Dickerson, C. & Smith, J., 17 Dec 2020, University of Hertfordshire. 88 p.

    Research output: Book/ReportCommissioned report

  24. Covid-19 public health road map: Eating behaviour

    Whittaker, E., Howlett, N., Abdin, S., Chadwick, P., Shorter, G., Hart, J., Armitage, C., Epton, T., Byrne-Davis, L., Arden, M., Kamal, A., Lewis, L., Drury, J., McBride, E., O'Connor, D., Swanson, V., Thompson, S. & Chater, A., 28 Oct 2020, The British Psychological Society.

    Research output: Book/ReportCommissioned report

  25. Covid-19 public health road map: Physical activity

    Chater, A., Abdin, S., Dryden, J., Lewis, L., Shorter, G., Arden, M., Chadwick, P., Hart, J., Armitage, C., Byrne-Davis, L., Epton, T., Kamal, A., Drury, J., McBride, E., O'Connor, D., Swanson, V., Thompson, S., Whittaker, E. & Howlett, N., 28 Oct 2020, The British Psychological Society.

    Research output: Book/ReportCommissioned report

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